Potato loaf 450 g

Ingredients
WHEAT FLOUR, water, syrup, yeast, potatoes (4.1%), malt (RYE), salt, wholemeal flour (RYE), sugar, vegetable oil (rapeseed, palm), starter culture (WHEAT), malt flour (BARROW),
emulsifier: E471, flour treatment agent: flour treatment agent (ascorbic acid), antioxidant: E392, natural flavor, acidity regulator: E330,
preservative: E222 (SULPHITE)

Nutritional value per 100 grams
Energy 966 kJ / 227 kcal
Fat g 1.8 grams
- of which saturated fat 0.6 grams
Carbohydrates g 45 grams
- of which sugars g 9.9 grams
Dietary fiber g 2.8 grams
Protein g 6.5 grams
Salt g 2.4 grams