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Sliced After-Bake Loaf Sliced Baked Bread
Finnish Rye Bread with 100% Rye. The after-baking loaf is a coarsely sliced rye bread with a lot of flavor, as the name suggests, the loaf is left in after-baking heat and dries to get its right character and flavor. The bread is flavored with malt.
May contain traces of the following allergens: Gluten .