• Karelska Piroger – handbakade finska piroger med tunn rågdeg, risgrynsgröt och äkta smör.
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Finska Hembageriet

Karelian Pies - Karjalan Piirakka 5pcs

Karelian Pies - Karjalan Piirakka 5pcs

89 SEK
89 SEK
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89 SEK
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Karelian Pirogi, also called Finnish Pirogi
Karelian Piirakka

Tip! Recipe:
on accessories for Karelian Pirogi.
Egg butter:
2 hard-boiled eggs
50 grams room temperature butter
2 tsp salt

Rinse the eggs, peel and chop coarsely. Mix with butter and salt.
Heat the Karelian Pierogi and add the egg butter and enjoy!

Ingredients:

water, fine rye flour , wheat flour , milk powder , margarine, salt.
Rice filling: Rice, rice porridge, margarine, milk , water, eggs and salt.

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