After-oven loaf - Siivutettu Jälkiuuni Leipä

Sliced ​​After-Bake Loaf
Sliced ​​Baked Bread

Finnish Rye Bread with 100% Rye. The after-baking loaf is a coarsely sliced ​​rye bread with a lot of flavor, as the name suggests, the loaf is left in after-baking heat and dries to get its right character and flavor. The bread is flavored with malt.

May contain traces of the following allergens: Gluten .

Ingredients:
Wholemeal rye flour, water, rye malt , salt.

Unsweetened. Weight approx. 600g